Restaurant & Bar
All-day dining restaurant Yijiangnan Café offers deluxe buffet breakfasts and an a-la-carte lunch and dinner menu of Asian and global favourites. The sun-drenched restaurant features a stunning centerpiece – a 100-year-old scented camphor tree grows right in the middle of the glass dining room, symbolising harmony of nature and humanity.
Business Hours: 06:30—21:00
Location: Yi Jiang Nan
Pavilion of Light
This richly evocative waterside restaurant hosts Suzhou's finest receptions, including the legendary Wuzhong Amorous Night Banquet. Inspired by the famous Master of Nets Garden in Suzhou, the Pavilion of Light restaurant features traditional pavilion architecture, with carved and painted detailing, set upon a shimmering, moonlit lake. Eating and drinking here, is pure poetry by conception: "Holding a cup of wine, I ask the blue sky; and hear music from the opposite shore; Dancing with my moonlit shadow; It does not seem likeGarden Hotel".
The sophisticated Rhythm Bar offers a unique ambience to relax throughout the day and evening in the comfortable lounges or at the full-service bar. Enjoy a wide selection of fine coffees, signature cocktails and premium wines amidst the tranquility of the gardens.
Business Hours: 10:00—22:00
Location: Lobby of Building 5
The Nanyuan Pavilion Executive Lounge is located in the South Branch Building (Building 8). Catering to the corporate elite, the 50-seat lounge offers complimentary buffet breakfasts, all-day snacks, meeting facilities and express check-in and check-out.
Typical Suzhou Cuisine & Delicacies from the Yangtze River With over a half-century's experience in preparing banquets for presidents and princes, the chefs atGarden HotelSuzhou are renowned for their innovative interpretations of local Suzhou cuisine using premium seasonal ingredients.
Lotus Pavilion sits beside the Lotus Pond, offering tranquil views of ornate rockeries and jade waters. The Chinese fine dining restaurant specialises in classic Suzhou cuisine and delicacies from the Yangtze River, such as sweet and sour mandarin fish. Live fish, shrimps and crabs are accompanied by garden-fresh seasonal specialities to create dishes that are light, flavoursome and nutritious.
Business Hours: Lunch 11:30—14:00; Dinner 17:30—22:00
Location: 1/F, Guotai Huating